Description
Rump Cap is a thin layer of meat topped with fat, that sits atop a Beef Rump.
When roasted, part of the fat will melt over the meat providing a super juicy and delicious meal
(Beef Rump not included – this product is just the Cap)
Ethically sourced from Queensland
Grown in Australia
Grass fed Beef
Average weight is 1.5 – 2 kg per unit
Price is per kg
Frozen product
